Our beef is available in three different size packages, from a whole beef, to a half beef, down to a quarter, which is sold as a split side.

If you order a quarter, you will get a split side which is half of a half including cuts from both front and hind quarters.

Our beef is sold by the hanging weight - the weight of the beef as it hangs on the rail in a meat cooler, before butchering.

Excess fat and bones are removed during cutting, so the finished weight (take home weight) is approximately 65% of the hanging weight.